I started My Kitchen By The Lake in 2010 when I moved to a lake house in Georgia with my daughter and two dogs. At that time, everything was new and fun and different and I had the best intentions of keeping this second "Just for Fun" blog as a place to share our activities and easy recipes.
It didn't take long to realize how tough it is to maintain two blogs at once yet it seemed that every time I went to write this note, more subscribers would come on board and I felt bad cutting them off. I thought I could do it but, at least for now, I can't. I need to focus on my main blog in the new year instead of spreading myself so thin. I will, from time to time, drop off something here and, who knows, come Spring life may change and I may change my mind, but I don't want you to depend on it.
Julieta and Lucy
It is fun over there! I can't believe you kept TWO blogs -- one keeps me hopping!
ReplyDeleteHave enjoyed literally and figuratively many of ""your" recipes!
ReplyDeleteJulieta, I look forward to "MY KITCHEN BY THE LAKE" appearing in my inbox though I have often wondered how you find the time to keep up two blog. Sorry to see this go.
ReplyDelete:´(
ReplyDeleteI must thank you for the efforts you’ve put in penning this website. I am hoping to view the same high-grade content from you later on as well. In truth, your creative
ReplyDeletewriting abilities has inspired me to get my own, personal website now